Bay Shore Restaurant Week
March 23rd – April 3rd
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Prix Fixe
$20.09
Molly Malone's
124 Maple Avenue
Bay Shore
631-969-2232
www.mollymalonesbayshore.com
Starters
Coconut
Chicken Tenders with a Pina Colada Sauce
Mussel's posillipo with Garlic & Oil, Fresh Tomato & Basil
Fresh Mozzarella and Tomato with a Vinaigrette Dressing
Clams Casino
Potato Leek Soup
French Onion Soup
House Salad
Main Entree
Choice of Baked Potato, Garlic Mashed Potato,
French Fries, or Rice
Salmon Teriyaki with a Drizzle of Wasabi Cream Sauce
Cajun Rib Eye Steak
Penne ala Vodka
Pan Seared Sirloin Steak with a Burgundy Sauce
Lamb Stew
Stuffed Filet of Flounder with Crabmeat Stuffing with a Parmesan Cream Sauce
Pesto Horseradish Crusted Salmon
Corned Beef and Cabbage
Sauteed Breast of Chicken Scampi Style
Sauteed Breast in a Madeira Wine Sauce
with Artichokes, Roasted Red Peppers & Mushrooms
Shepard's Pie
Bowtie Pasta
with Diced Chicken, Roasted Red Peppers in Garlic & Oil
Linguini Seafood
with Shrimp, Scallops, Calamari, Mussels Endive, in Garlic Oil
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