Bay Shore Restaurant Week
March 23rd – April 3rd
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Prix Fixe
$20.09

Molly Malone's

124 Maple Avenue
Bay Shore
631-969-2232

www.mollymalonesbayshore.com

Starters
Coconut Chicken Tenders with a Pina Colada Sauce

Mussel's posillipo with Garlic & Oil, Fresh Tomato & Basil

Fresh Mozzarella and Tomato with a Vinaigrette Dressing

Clams Casino

Potato Leek Soup
French Onion Soup

House Salad

Main Entree
Choice of Baked Potato, Garlic Mashed Potato,
French Fries, or Rice

Salmon Teriyaki with a Drizzle of Wasabi Cream Sauce

Cajun Rib Eye Steak

Penne ala Vodka

Pan Seared Sirloin Steak with a Burgundy Sauce

Lamb Stew

Stuffed Filet of Flounder with Crabmeat Stuffing with a Parmesan Cream Sauce

Pesto Horseradish Crusted Salmon

Corned Beef and Cabbage

Sauteed Breast of Chicken Scampi Style

Sauteed Breast in a Madeira Wine Sauce
with Artichokes, Roasted Red Peppers & Mushrooms

Shepard's Pie

Bowtie Pasta
with Diced Chicken, Roasted Red Peppers in Garlic & Oil

Linguini Seafood
with Shrimp, Scallops, Calamari, Mussels Endive, in Garlic Oil